THE BIG PICTURE
We are looking for a Prep Cook to help us out with our restaurant operations. Our ideal candidate is an organized, self-starter who likes to be productive in the morning. This job is part time, with the opportunity to become full time this summer. For immediate hire.
THE DAY TO DAY
Prepare food for the day before the restaurant opens
Chopping vegetables, cooking and slicing meats, and preparing sauces and dressings
Accomplish tasks in a timely manner
ABOUT YOU
Strong work ethic and self-starting attitude
Interpersonal skills and the ability to collaborate in a team environment effectively
Ability and stamina to spend an extended amount of time on your feet
REQUIREMENTS
Food Handlers Permit within 30 days of hire, OLCC Server’s Permit within 45 days of hire.
BENEFITS
Employer Contributed Health Insurance after two months of full-time employment
Sick pay accrual starting immediately
Vacation Pay after one year of full-time employment
Meal, Beverage, and Merch discounts starting immediately
Daily shift beer
Access to our Employee Scholarship Fund
To apply, use the application below. Please fill it out electronically, save the file, and email it as an attachment to Caitlyn at caitlyn@terminalgravitybrewing.com. If preferred, you may bring in a physical copy of the application as well.
